Our olive groves
The two Vassilakis family olive groves nestle on slopes overlooking the Mirambello Valley, at an ideal elevation and distance from the sea. The mature olive trees, with their sturdy root systems, thrust deep into the rocky soil for mineral nutrients and moisture. They flourish in the cold, wet winters and hot dry summers, fanned by healthy sea breezes.
The olives ripen on the tree, plump and juicy, absorbing the sun-concentrated scents of the region’s wild trees, herbs and flowers. These natural elements subtly enhance the superb characteristic taste and aroma of our olive oil.